Its holiday season and you don't have to go anywhere but to Bakers Delight as back by popular demand is the Mediterranean Delights, which will transport you to another world through food.
I love having cultural food that is known to be of a certain country as it gives you a taste of what they have as traditional foods and what they've been brought up on.
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| Chilli and Garlic Mediterranean Delight |
To celebrate the relaunch of the delicious range of turkish breads; Mediterranean Delights now include chilli and garlic, and sea salt.
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| Sea Salt Mediterranean Delight |
Bakers Delight have brought back memories for me through the relaunch of the Mediterranean Delights and have allowed me to share a food transporting platter with my family and have something to carry on as a little tradition that I did with my Mum through lunches.
We put together an antipasto plate for morning tea with the small Mediterranean Delight turkish bread pieces which we shared with not only my little 3 family people but with extended family too. We all shared a special moment in just relaxing back and taking time out from our busy days to spend quality time together and not eat on the run, in separate rooms or outside of the home.
Mediterranean Delights also come in a larger loaf like size which are great for when you head to dinner parties or bbqs with friends. It's a large share size turkish bread that is great for dips and oils.
The smaller ones I found good for making toasted focaccia's at lunchtime - baby spinach, avocado, chicken pieces and a bit of mayo is my favourite ingredients for a focaccia.
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| Long loaf Mediterranean Delight |
Make sure you head into Bakers Delight to try the Mediterranean Delights out if you haven't already and especially try out the newbies to the family.
Bakers Delight & I have teamed up with a giveaway for one lucky reader!
We have a bread kit to giveaway to one lucky reader who will be able to make their own Mediterranean platter during the entertaining season, containing a solid timber bread board, a bread knife, a Bakers Delight bag, a recipe card and a $10 gift voucher for Bakers Delight.
Give your entry in via the Gleam form below
Bakers delight mediterranian bread perfect as i am currently on mediterranian diet
ReplyDeleteWould have to use Bakers Delight Mediterranean Bread with olives, prosciutto, sun-dried tomatoes and roasted capsicum.
ReplyDeleteTurkish bread is perfectly paired with an Antipasto platter of smoked salmon, semi-sundried tomatoes, pickled onions and sweet chilli cream cheese.
ReplyDeletecreme fraiche/horseradishsauce with smoked salmon, red pickled cabbage and dill.
ReplyDeleteOR
Home made (Gino D'Acampo) Garlic chicken pate with green peppercorns.
Chilli and Garlic Mediterranean Delight with pickles, salami and my favourite blue cheese.
ReplyDeletesemi-dried tomatoes, pickled onions, gherkins and mersey valley cheese as well as some hot and spicy twiggy sticks and garlic metwurst.
ReplyDeleteA platter of feta cheese, cucumber sticks, cherry tomatoes, homemade dips, and some lovely cold cut meats.
ReplyDelete(Michelle V)
Bakers Delight's Mediterranean Bread , cheese, carrot and cucumber sticks, salami and roasted bell pepper...
ReplyDelete1. Place mozzarella balls in small bowl and set on the platter
ReplyDelete2. Place wedge of cheese in center of the platter.
3. Roll each slice of Creta Farms Extra Lean Ham, Lightly Seasoned Roast Beef and Roasted Turkey Breast and arrange on platter around the cheese wedge.
4. Scatter the roasted red peppers, mixed olives, stuffed grape leaves, and marinated artichoke hearts artfully around the platter.
5. Place 1/4 cup of Extra Virgin Olive Oil in a small dipping bowl.
6. Garnish with whole basil leaves.
That is the recipe I love to use and is always a crowd pleaser! I love Bakers Delight bread and that board looks fabulous!
Mediterranean bread, spicy salami, pickled ham, chorizo and chilli salsa and sun-dried tomato's tossed in olive oil is too hot to miss! It puts the 'Ta-da' into Tapa's!
ReplyDeleteMeze, zakuski, tapas, antipasto any way you look at it they all mean the same. Platters and lots of delicious food including a great bread. From Baker's Delight,, of course.
ReplyDeleteI love Salami and lots of cheese
ReplyDeleteTons of olives and garlic with feta.
ReplyDeleteI love the Mediterranean flavours.
ReplyDeleteSoft cheese, olives, a good olive oil, sundried tomatoes, dukkah and a yummy bread from Bakers Delight.
ReplyDeleteA mix of fresh roasted chicken breast, cheese, ham, hard boiled eggs, semi-dried tomatoes & olives. ..
ReplyDeleteI would add cheese, prosciutto, olives...and some Chinese BBQ pork to make it a little different!
ReplyDeleteTurkish bread and pepper crackers with camembert, olives, kabana, metwurst and french onion dip!
ReplyDeleteChilli and Garlic Mediterranean Delight with kabana, tasty cheese, homemade french onion dip, olives and an assortment of cold meats (now I'm hungry)
ReplyDeleteHome made roasted capsicum, grilled eggplant, provolone cheese, anchovies and pickled artichoke hearts. And lots of Bakers Delight pane di casa to eat them with.
ReplyDeleteBread
ReplyDeleteChilli and Garlic - my Mediterranean delight! Roasted capsicum, semi dried tomatoes, marinated feta, a variety of cold meats including olive mortadella, ...I'm starting to drool so I'll leave it there! YUM!
ReplyDeleteMy platter is vegetarian... cubed BAKERS DELIGHT Mediterranean Delight Turkish bread, bowls of hummus and beetroot dips, florets of cauliflower, carrot sticks, slices of roasted red capsicum and kalamata olives. YUM!
ReplyDeletePickled vegies, olives and artichokes.
ReplyDeleteAnything and everything i can find in my Fridge ,I say the more food the better for all.
ReplyDeleteYum, I love there bread and this prize will be amazing.
ReplyDeleteChilli and Garlic Turkish Bread with olives, fetta cheese, salami and ham.
ReplyDeleteturkish bread with olive oil, dukkah, kalamatta olives, sundried tomatoes and salami. So good!
ReplyDeleteyum! Chilli and Garlic Mediterranean Delight with proshuito, olives, danish fetta, salami, provelone cheese and capsicum.
ReplyDeleteWith my yummy Garlic Turkish Bread, I would serve Olives, Sundried tomatoes a variety of cheeses including Fetta, camembet, blue vein & a cheddar, with pickled mushrooms, salami and if I have other things available in my fridge they are likely to be added as well.
ReplyDeleteOh this new bread looks amazing to try.. I will definitely be going down to my local Bakers ASAP! I live in an area with many Turkish immigrants so I will definitely share these with my neighbours.
ReplyDeleteI'm hoping I'm going to be the "bread winner" for the family.
ReplyDeleteBakers delight Mediterranean bread ,garlic damper,chilli,garlic olives, homemade tomato relish,gerkins,salami,kabana, Camembert, and semi dried tomatoes
ReplyDeleteSemi dried tomatoes, artichokes and olives!
ReplyDeleteI love turkish bread! The pictures of turkish bread looks amazing and I can't wait to try it!
ReplyDeleteBakers delight mediterranian bread,camembert, blue vein cheese,
ReplyDeleteBakers delight Mediterranean bread with Camembert and Blue vein cheese , deep fried mozzarella balls, Prawn and chorizo tapas, sun dried tomatoes, asparagus rolled in prosciutto, marinated olives ,hummus , beetroot dip and pesto.
Chozi
Bakers Delight Mediterranean Bread to make little pizzas. Get my kids in the kitchen with me, making preparing and eating a family affair :-)
ReplyDeleteThis will be a perfect start on Christmas Day Bakers Delight Mediterranean Bread served up on a new cutting board, with lots of nibbles and cheese.
ReplyDeleteSalami with a side of salami
ReplyDeletechilli and garlic would be divine,
ReplyDeleteA bit of spice suits my guests fine!
All open to try something new,
And the platter provides a tasty view!
looks Delish.
ReplyDeleteAny products from bakers delight are delish. Love all of them
ReplyDeleteLooks perfect
ReplyDeleteHummus
ReplyDeleteMarinated goat's cheese wrapped in salami. Pop it in your mouth, quick! Mmmmmm
ReplyDeletechar-grilled capsicum
ReplyDeleteBakers delight mediterranian bread perfect as i am trying to lose some weight
ReplyDeletelots of cheeses and crackers
ReplyDeleteAntonietta
ReplyDeletedonze_01@hotmail.com
Definitely a creamy blue cheese, a tasty cheese, walnuts, grapes, quince or fig paste, warmed turkish bread cut into small pieces. Yummy, my mouth is watering at the thought! :)
Homemade Pesto, Chargrilled Capsicum, BBQ Chrizo, Warmed Kalamata Olives, Roqufort, Smoked Cheddar, Quince Paste, Strawberries, Pear, and toasted Turkish bread from Bakers Delight.
ReplyDeletemarinated artichokes
ReplyDeletekalamata olives
slices chargrilled kumara (orange sweet potato)
slices chargrilled zucchini
chargrilled mushrooms
semi-dried tomatoes
slices double smoked ham
slices mortadella
slices prosciutto
Rocket leaves, to serve
Turkish bread from Bakers Delight to serve
Mouth watering.
ReplyDeleteSundried tomatoes, olives, pate, baby spinach and lots of fantastic cheeses (and of course, lovely Bakers Delight bread)
ReplyDeleteCheese, cheese, cheese... must be the Italian in me, or my love of Mickey Mouse ;) but I can't get enough!
ReplyDeleteOlives, Cheese filled pepper dews, Cheese, Salami, Gypsy Ham, Toasted Turkish bread with a trio of dips (Beetroot, spicy capsicum and hummus)
ReplyDeleteTurkish bread with chargrilled capsicum strips, olives, fresh tomato, feta cheese, and on the other side smoked salmon and creamy cheese with capers and a dash of lime/lemon
ReplyDeleteCheese. Cheese. Cheese. So much cheese it's practically not even antipasto anymore but more a smorgasboard! Yum.
ReplyDeleteYum! I love Turkish bread and this looks delicious. I especially love dipping it in hummus, or spreading it with avocado and feta. :)
ReplyDeletesun dried tomatoes, cheese, salami, ham
ReplyDeleteDefinitely cold meats, cheeses and dolmades, but also olive oil and dhakka for dipping yummy Bakers Delight Mediterranean bread.
ReplyDeleteOlives and feta are the 2 main items - then whatever was available!
ReplyDeleteBakers Delight Mediterranean Bread with my Mum's famous and fab cold meat spread, and prosciutto wrapped asparagus! Yum!
ReplyDelete